Light

Two free range eggs cooked to your liking on toasted artisan ciabatta or multigrain, served with butter and tomato relish. 15

Bruschetta (v, gfr)

Grilled artisan ciabatta brushed with virgin olive oil, fresh heirloom tomatoes, basil and buffalo mozzarella with a drizzled balsamic vinegar reduction. 21

Tai Tapu Cheese rolls (v)

Six pieces of our famous Tai Tapu cheese rolls, served with house-made aioli and tomato relish. 15

Fries (v, gf, vegr)

Crispy homestyle fries with our secret seasoning, served with house made    aioli and ketchup.   Sml. 5   Med. 8   Large. 10

Loaded Wedges (gf)

Crispy seasoned wedges, loaded with melted cheese and bacon, drizzled with sweet chilli and a dollop of sour cream.    Solo  11.5      To share  15

Chicken Liver Parfait

Rich liver parfait served with crispy ciabatta, pickled vegetables and a red current gel. 19

Summer Super Salad (v)

Organic quinoa and fresh mesclun greens tossed with grilled capsicum, courgettes, fresh tomato and toasted almonds with a side of our house-made tahini and lemon dressing.  21   Add salmon or chicken   5

 

(v) vegetarian  (veg) vegan   (gf) gluten free   (r) on request